Peanut Butter Tassies -

Peanut Butter Tassies

I am excited to share this recipe with you as part of The Longest Day fundraiser for the Alzheimer’s Association.  Please consider making a donation to help support research to find a cure! 

Recipe donated by: Cindy Zomar

In memory of Ginny Falcsik and in honor of Dennis Falcsik


  • 1/2 cup peanut butter
  • 1/2 cup oleo (butter or margarine)
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 egg
  • 1 1/4 cups flour
  • 3/4 tsp. baking soda
  • 1/2 tsp salt
  • 1 bag mini peanut butter cups

Combine all ingredients except peanut butter cups. Roll dough into little balls (about a teaspoon each) and place in tassie pan (mini muffin pan). Bake at 350 for 8 – 10 minutes, until golden brown.

Remove from oven. Place a miniature peanut butter cup into the center of each cookie.

Refrigerate pan for about 15 minutes. Remove cookies from pan.

Looking for more great recipes? Sign up to receive all the recipes from my annual fundraiser, The New Moon Bake-a-thon to support the Alzheimer’s Association! We bake all day long on the summer solstice (June 20th) to raise funds for research and patient care. All recipes are provided FREE on the website (donations optional, but always welcome!) and now you can get ALL of the recipes from the day delivered to your inbox in one handy-dandy e-book. Sign up today to get it – free!

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